01 November 21
EMILY SCOTT COOKALONG Come cook and dine with us this Autumn. Celebrate the everchanging seasons with Falcon and Emily Scott at our second communal cookalong. We're offering 5 lucky winners the chance to cook alongside...
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31 August 21
ONE TIN CAKES, COOKIES & BAKES Rukmini Iyer’s new ‘The Sweet Roasting Tin’ is for anyone who wants to bake using everyday ingredients and store cupboard staples. Great British Bake Off worthy recipes, from crave-worthy...
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01 August 21
ALEX HEAD COOKALONG Celebrate simple, seasonal ingredients with us and London’s, Social Pantry. Win a communal Zoom cookalong for two, and come cook and dine with us this Valentine’s Day weekend by entering our giveaway...
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30 July 21
FISH COOKERY Emily Scott (Host chef of the 2021 G7 Summit) has kindly shared a look at two of her most beloved seasonal fish recipes from her debut cookbook, Sea & Shore. These recipes use...
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06 September 19
ZERO-WASTE COOKING WITH SOPHIE GORDON Plant based chef and recipe developer, Sophie Gordon, is an ambassador for buying local and seasonal; a fantastic pledge for shopping this September. Seasonal produce not only means we are...
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28 August 19
WELLBEING THROUGH HERBS Hackney Herbal specialise in creative workshops and events which connect and inspire people around the extensive uses of herbs. We interviewed their founder, Nat Mady, who shared her inspiration behind using herbs...
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14 August 19
EXPERIMENTING WITH RADICCHIO Available all year round, the leaf itself is ruby red with white-veined leaves where the colour intensifies once the weather gets cold. When purchasing, it’s worth being aware that very small heads...
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07 August 19
A FALCON REVIEW: FOODISM’S LOCAL HEROES SUPPER CLUB Foodism is a London-based food and drink magazine, providing the city with features, guides, reviews, recipes and recently their first Local Heroes Supper Club. Supper clubs are...
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15 July 19
SUSTAINABLE FEASTING BY SOCIAL PANTRY Last month, Social Pantry created a menu for our Falcon Feast held at British Architect John Soane’s Pitzhanger Manor. Before the event, we spoke to founder and head chef, Alex...
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09 July 19
FALCON FEASTA SUMMER EVENING AT PITZHANGER MANOR AN EVENING FULL OF RICH BRITISH HERITAGE, ARCHITECTURE, COLOUR AND SEASONAL FOOD WITH CO-FOUNDER AND CREATIVE DIRECTOR, EMMA YOUNG. As an old British brand which has been sensitively...
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